Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 202.8
Total Fat 8.9 g
Saturated Fat 3.0 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 1.3 g
Cholesterol 14.2 mg
Sodium 704.0 mg
Potassium 108.3 mg
Total Carbohydrate 23.7 g
Dietary Fiber 1.3 g
Sugars 2.4 g
Protein 8.2 g
Vitamin A 9.4 %
Vitamin B-12 2.4 %
Vitamin B-6 2.4 %
Vitamin C 1.9 %
Vitamin D 3.6 %
Vitamin E 0.1 %
Calcium 20.8 %
Copper 2.4 %
Folate 6.4 %
Iron 5.0 %
Magnesium 3.0 %
Manganese 8.8 %
Niacin 5.6 %
Pantothenic Acid 2.3 %
Phosphorus 6.8 %
Riboflavin 7.5 %
Selenium 7.7 %
Thiamin 12.0 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Macaroni & Cheese

View the full Baked Macaroni & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Macaroni & Cheese

60 calories of Bread crumbs, dry, grated, seasoned, (0.13 cup)

54 calories of Velveeta Cheese Product, (0.67 oz)

33 calories of Barilla Elbow Macaroni, (0.33 oz)

33 calories of Margarine, soft, (0.02 cup)

12 calories of Milk, nonfat, (0.15 cup)

9 calories of Flour, white, (0.02 cup)

2 calories of Onions, raw, (0.08 small)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Salt, (0.04 tsp)


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