Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 366.8 | Total Fat | 11.0 g |
---|---|
Saturated Fat | 4.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.5 g |
Cholesterol | 73.0 mg |
Sodium | 819.5 mg |
Potassium | 81.6 mg |
Total Carbohydrate | 37.4 g |
Dietary Fiber | 2.4 g |
Sugars | 4.7 g |
Protein | 20.7 g |
Vitamin A | 19.4 % | Vitamin B-12 | 3.6 % |
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Vitamin B-6 | 1.4 % |
Vitamin C | 11.5 % |
Vitamin D | 0.8 % |
Vitamin E | 0.9 % |
Calcium | 26.7 % |
Copper | 1.2 % |
Folate | 2.6 % |
Iron | 7.1 % |
Magnesium | 2.4 % |
Manganese | 1.4 % |
Niacin | 0.3 % |
Pantothenic Acid | 2.1 % |
Phosphorus | 11.0 % |
Riboflavin | 7.7 % |
Selenium | 15.6 % |
Thiamin | 1.1 % |
Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Dee's Ravioli Lasagna
View the full Dee's Ravioli Lasagna Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Dee's Ravioli Lasagna
165 calories of Celentano Cheese Ravioli (4 Ravioli), (0.75 serving)
83 calories of Amy's Kitchen Tomato Basil Pasta Sauce, 1/2 cup, (0.75 serving)
74 calories of Ricotta Cheese, part skim milk, (1.88 oz)
36 calories of 2% Reduced Fat Mozzarella Cheese, (0.13 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
1 calories of Oregano, ground, (0.13 tsp)
1 calories of Garlic powder, (0.06 tsp)
0 calories of Pepper, black, (0.03 tbsp)
Calories per serving of Dee's Ravioli Lasagna
165 calories of Celentano Cheese Ravioli (4 Ravioli), (0.75 serving)
83 calories of Amy's Kitchen Tomato Basil Pasta Sauce, 1/2 cup, (0.75 serving)
74 calories of Ricotta Cheese, part skim milk, (1.88 oz)
36 calories of 2% Reduced Fat Mozzarella Cheese, (0.13 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
1 calories of Oregano, ground, (0.13 tsp)
1 calories of Garlic powder, (0.06 tsp)
0 calories of Pepper, black, (0.03 tbsp)