Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 241.7
Total Fat 7.0 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.3 g
Cholesterol 62.3 mg
Sodium 257.2 mg
Potassium 967.5 mg
Total Carbohydrate 35.5 g
Dietary Fiber 5.0 g
Sugars 2.0 g
Protein 11.0 g
Vitamin A 6.1 %
Vitamin B-12 9.2 %
Vitamin B-6 35.6 %
Vitamin C 204.6 %
Vitamin D 1.6 %
Vitamin E 6.3 %
Calcium 4.3 %
Copper 14.6 %
Folate 19.1 %
Iron 12.3 %
Magnesium 13.6 %
Manganese 20.5 %
Niacin 12.1 %
Pantothenic Acid 9.0 %
Phosphorus 19.5 %
Riboflavin 13.4 %
Selenium 16.8 %
Thiamin 14.6 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey and Potato Breakfast Hash

View the full Turkey and Potato Breakfast Hash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey and Potato Breakfast Hash

110 calories of Potato, raw, (0.75 medium (2-1/4" to 3-1/4" dia.))

45 calories of Olive Oil, (0.38 tbsp)

22 calories of Turkey breast, sliced, oven roasted, luncheon meat, (0.75 ounce(s))

18 calories of Egg, fresh, whole, raw, (0.25 large)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

5 calories of Asparagus, fresh, (1.75 spear, small (5" long or less))

4 calories of Egg white, large, (0.25 serving)

1 calories of Garlic, (0.25 clove)


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