Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 88.0
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.5 g
Cholesterol 0.4 mg
Sodium 248.3 mg
Potassium 307.9 mg
Total Carbohydrate 16.6 g
Dietary Fiber 2.0 g
Sugars 4.9 g
Protein 3.5 g
Vitamin A 7.7 %
Vitamin B-12 0.1 %
Vitamin B-6 5.8 %
Vitamin C 14.3 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 3.3 %
Copper 6.9 %
Folate 7.8 %
Iron 8.0 %
Magnesium 5.1 %
Manganese 10.0 %
Niacin 7.9 %
Pantothenic Acid 1.4 %
Phosphorus 5.6 %
Riboflavin 6.0 %
Selenium 11.2 %
Thiamin 7.6 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Napolitana

View the full Spaghetti Napolitana Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Napolitana

59 calories of Spaghetti, cooked without added salt (pasta), (37.50 grams)

15 calories of Tomato Paste, (18.75 grams)

9 calories of Canned Tomatoes, (50 grams)

8 calories of Granulated Sugar, (0.50 tsp)

7 calories of Canola Oil, (0.06 tbsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Peas, frozen, (6.25 grams)

4 calories of Beef stock, home-prepared, (0.13 cup)

3 calories of Parmesan Cheese, grated, (0.13 tbsp)

1 calories of Garlic, (0.13 clove)

0 calories of Pepper, black, (0.13 dash)

0 calories of Basil, (0.03 tbsp)

0 calories of Salt, (0.13 dash)


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