Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 218.5
Total Fat 1.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 583.6 mg
Potassium 70.0 mg
Total Carbohydrate 42.9 g
Dietary Fiber 1.6 g
Sugars 0.8 g
Protein 6.2 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 1.8 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.2 %
Copper 4.3 %
Folate 25.1 %
Iron 14.8 %
Magnesium 3.5 %
Manganese 19.4 %
Niacin 16.2 %
Pantothenic Acid 2.4 %
Phosphorus 6.3 %
Riboflavin 16.1 %
Selenium 26.9 %
Thiamin 28.9 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic & Thyme Flatbread - 218.5 (4)

View the full Garlic & Thyme Flatbread - 218.5 (4) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic & Thyme Flatbread - 218.5 (4)

200 calories of Flour, white, (0.44 cup)

10 calories of Olive Oil, (0.25 1tsp)

9 calories of Fleischman'sTraditional Yeast, (0.56 tsp)

2 calories of Garlic powder, (0.25 tsp)

2 calories of Granulated Sugar, (0.13 tsp)

1 calories of Thyme, fresh, (0.75 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Water, tap, (0.19 cup (8 fl oz))


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