Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 277.4
Total Fat 10.9 g
Saturated Fat 1.6 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 4.6 g
Cholesterol 30.8 mg
Sodium 188.8 mg
Potassium 366.2 mg
Total Carbohydrate 40.0 g
Dietary Fiber 4.9 g
Sugars 15.9 g
Protein 10.2 g
Vitamin A 4.1 %
Vitamin B-12 13.8 %
Vitamin B-6 14.1 %
Vitamin C 5.7 %
Vitamin D 9.2 %
Vitamin E 0.5 %
Calcium 12.7 %
Copper 6.9 %
Folate 6.2 %
Iron 10.6 %
Magnesium 8.8 %
Manganese 17.2 %
Niacin 10.7 %
Pantothenic Acid 2.6 %
Phosphorus 8.9 %
Riboflavin 4.8 %
Selenium 2.4 %
Thiamin 2.5 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in peanut butter & banana baked oatmeal

View the full peanut butter & banana baked oatmeal Recipe & Instructions
Submitted by: MISTERKRISTA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of peanut butter & banana baked oatmeal

99 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.33 cup)

58 calories of Peanut Butter, chunk style, (0.04 cup)

34 calories of Banana, fresh, (0.17 cup, mashed)

25 calories of Kirkland Organic Plain Soy Milk, (0.25 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

17 calories of Spanish Peanuts, (0.02 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

2 calories of Vanilla Extract, (0.17 tsp)

0 calories of Baking Powder, (0.17 tsp)


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