Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 418.1
Total Fat 16.6 g
Saturated Fat 9.1 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 4.1 g
Cholesterol 120.8 mg
Sodium 678.6 mg
Potassium 731.2 mg
Total Carbohydrate 27.3 g
Dietary Fiber 3.0 g
Sugars 4.0 g
Protein 37.4 g
Vitamin A 90.6 %
Vitamin B-12 56.3 %
Vitamin B-6 24.1 %
Vitamin C 11.8 %
Vitamin D 2.0 %
Vitamin E 16.3 %
Calcium 18.3 %
Copper 8.0 %
Folate 17.5 %
Iron 13.9 %
Magnesium 25.4 %
Manganese 24.1 %
Niacin 25.4 %
Pantothenic Acid 11.1 %
Phosphorus 48.4 %
Riboflavin 18.7 %
Selenium 118.5 %
Thiamin 27.8 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dijon Parmesan Baked Fish

View the full Dijon Parmesan Baked Fish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dijon Parmesan Baked Fish

149 calories of Flounder (fish), (1 fillet)

107 calories of Bread crumbs, dry, grated, plain, (0.25 cup)

102 calories of Butter, salted, (1 tbsp)

23 calories of Parmesan Cheese, grated, (1 tbsp)

14 calories of Leeks, (0.25 cup)

13 calories of Carrots, raw, (0.25 cup, strips or slices)

5 calories of Grey Poupon Dijon Mustard, (1 tsp)

5 calories of Celery, raw, (0.25 cup, strips)

2 calories of Garlic, (0.50 clove)


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