Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 170.1
Total Fat 0.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 2.5 mg
Sodium 137.1 mg
Potassium 205.6 mg
Total Carbohydrate 37.6 g
Dietary Fiber 0.1 g
Sugars 25.1 g
Protein 4.2 g
Vitamin A 5.0 %
Vitamin B-12 7.8 %
Vitamin B-6 2.5 %
Vitamin C 2.0 %
Vitamin D 12.5 %
Vitamin E 0.3 %
Calcium 15.1 %
Copper 0.9 %
Folate 1.5 %
Iron 0.5 %
Magnesium 3.4 %
Manganese 0.4 %
Niacin 0.6 %
Pantothenic Acid 4.1 %
Phosphorus 12.4 %
Riboflavin 10.4 %
Selenium 4.2 %
Thiamin 2.9 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caramel Pudding

View the full Caramel Pudding Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caramel Pudding

99 calories of Granulated Sugar, (0.13 cup)

42 calories of Milk, nonfat, (0.50 cup)

29 calories of Cornstarch, (0.06 cup)

3 calories of Vanilla Extract, (0.25 tsp)

0 calories of Salt, (0.03 tsp)


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