Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 170.6
Total Fat 1.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.6 g
Cholesterol 1.2 mg
Sodium 130.1 mg
Potassium 45.9 mg
Total Carbohydrate 34.2 g
Dietary Fiber 1.4 g
Sugars 5.1 g
Protein 4.2 g
Vitamin A 1.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 0.6 %
Copper 2.5 %
Folate 2.2 %
Iron 3.2 %
Magnesium 1.9 %
Manganese 11.7 %
Niacin 2.2 %
Pantothenic Acid 1.5 %
Phosphorus 3.7 %
Riboflavin 0.8 %
Selenium 16.7 %
Thiamin 2.8 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Bread

View the full Oatmeal Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Bread

127 calories of Wheat flour, white, all-purpose, unenriched, (0.28 cup)

19 calories of Organic cane sugar, (1.25 tsp)

15 calories of Quaker Oats - Quick 1 Minute - Dry, (0.05 cup)

10 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.10 tbsp)

2 calories of Yeast, bakers, (0.05 ounce)

0 calories of Salt, (0.05 tsp)


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