Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 106.8 | Total Fat | 2.7 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 27.0 mg |
Sodium | 23.8 mg |
Potassium | 266.7 mg |
Total Carbohydrate | 12.0 g |
Dietary Fiber | 1.1 g |
Sugars | 1.1 g |
Protein | 9.4 g |
Vitamin A | 1.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.8 % |
Vitamin C | 9.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 3.0 % |
Copper | 0.2 % |
Folate | 0.0 % |
Iron | 2.6 % |
Magnesium | 0.2 % |
Manganese | 0.0 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.1 % |
Riboflavin | 0.1 % |
Selenium | 0.0 % |
Thiamin | 0.3 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Fat Potato Breakfast Casserole - 1 Cup Servings
View the full Low Fat Potato Breakfast Casserole - 1 Cup Servings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Fat Potato Breakfast Casserole - 1 Cup Servings
53 calories of Turkey Sausage 93% lean (from ground turkey), (1.33 oz)
46 calories of Russet Potato - Fresh - 1 Medium Size (148g) w/skin, (0.42 serving)
4 calories of Cheddar Cheese, Kraft, Fat Free, (0.02 cup)
2 calories of fresh onion, (0.04 cup)
1 calories of Green Pepper, Fresh, Whole (large), (0.04 serving)
Calories per serving of Low Fat Potato Breakfast Casserole - 1 Cup Servings
53 calories of Turkey Sausage 93% lean (from ground turkey), (1.33 oz)
46 calories of Russet Potato - Fresh - 1 Medium Size (148g) w/skin, (0.42 serving)
4 calories of Cheddar Cheese, Kraft, Fat Free, (0.02 cup)
2 calories of fresh onion, (0.04 cup)
1 calories of Green Pepper, Fresh, Whole (large), (0.04 serving)
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