Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 106.7
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 10.3 mg
Sodium 177.0 mg
Potassium 122.2 mg
Total Carbohydrate 15.2 g
Dietary Fiber 0.8 g
Sugars 2.5 g
Protein 9.3 g
Vitamin A 8.4 %
Vitamin B-12 51.5 %
Vitamin B-6 14.5 %
Vitamin C 19.5 %
Vitamin D 6.3 %
Vitamin E 0.4 %
Calcium 3.5 %
Copper 2.7 %
Folate 5.9 %
Iron 18.7 %
Magnesium 6.0 %
Manganese 26.0 %
Niacin 15.3 %
Pantothenic Acid 4.5 %
Phosphorus 8.3 %
Riboflavin 2.4 %
Selenium 17.7 %
Thiamin 24.8 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Fat Crispy Baked Chicken

View the full Low-Fat Crispy Baked Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Fat Crispy Baked Chicken

60 calories of Kellogg's Special K Cereal (1.25 cup serving), (0.50 cup (1 serving))

22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))

11 calories of Onion powder, (0.50 tbsp)

9 calories of Egg white, fresh, (0.50 large)

5 calories of Garlic powder, (0.50 tsp)

2 calories of Poultry seasoning, (0.50 tsp)

0 calories of Parsley, dried, (0.50 tsp)


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