Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 466.4
Total Fat 8.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.4 g
Cholesterol 68.4 mg
Sodium 952.2 mg
Potassium 2,156.9 mg
Total Carbohydrate 71.2 g
Dietary Fiber 11.7 g
Sugars 7.1 g
Protein 38.1 g
Vitamin A 9.2 %
Vitamin B-12 7.5 %
Vitamin B-6 41.1 %
Vitamin C 72.8 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 5.8 %
Copper 9.1 %
Folate 4.9 %
Iron 9.8 %
Magnesium 12.2 %
Manganese 11.1 %
Niacin 68.4 %
Pantothenic Acid 12.8 %
Phosphorus 26.1 %
Riboflavin 9.4 %
Selenium 32.2 %
Thiamin 10.4 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Baked Chicken with Potatoes, Tomatoes and Olives


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Baked Chicken with Potatoes, Tomatoes and Olives

225 calories of Fingerling potatoes (1 Potato), (2.25 serving)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

40 calories of Double Stuffed Jalapeno/Garlic Olives, (2.50 serving)

30 calories of Olive Oil, (0.25 tbsp)

10 calories of Red Ripe Tomatoes, (0.38 medium whole (2-3/5" dia))

10 calories of Grapefruit, (0.13 fruit (3-3/4" dia))

9 calories of Garlic, (2 cloves)

4 calories of Lemons, (0.19 fruit without seeds)

3 calories of Pink Grapefruit Juice, (0.04 fruit yields)

3 calories of Lemon Juice, (0.25 lemon yields)

3 calories of Rosemary, dried, (0.25 tbsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.