Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 108.3
Total Fat 4.5 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.8 g
Cholesterol 10.2 mg
Sodium 793.4 mg
Potassium 786.3 mg
Total Carbohydrate 14.1 g
Dietary Fiber 3.6 g
Sugars 3.3 g
Protein 5.2 g
Vitamin A 4.7 %
Vitamin B-12 8.9 %
Vitamin B-6 16.4 %
Vitamin C 86.8 %
Vitamin D 4.0 %
Vitamin E 2.7 %
Calcium 9.9 %
Copper 13.6 %
Folate 20.9 %
Iron 8.2 %
Magnesium 7.8 %
Manganese 31.2 %
Niacin 24.8 %
Pantothenic Acid 10.2 %
Phosphorus 21.8 %
Riboflavin 13.3 %
Selenium 9.6 %
Thiamin 6.6 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Soup

View the full Cauliflower Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Soup

27 calories of Cauliflower, raw, (0.13 head, large (6-7" dia))

16 calories of Olive Oil, (0.13 tbsp)

15 calories of Parsnips, (0.13 parsnip (9" long))

13 calories of Milk, 1%, (0.13 cup)

13 calories of Butter, unsalted, (0.13 tbsp)

8 calories of Whole Wheat Flour, (0.02 cup)

7 calories of Chicken Broth, (0.75 cup (8 fl oz))

6 calories of Parmesan Cheese, grated, (0.25 tbsp)

5 calories of Shallots, (0.75 tbsp chopped)


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