Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 571.8
Total Fat 9.4 g
Saturated Fat 1.6 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.1 g
Cholesterol 221.6 mg
Sodium 660.3 mg
Potassium 1,146.4 mg
Total Carbohydrate 66.4 g
Dietary Fiber 12.4 g
Sugars 5.8 g
Protein 57.0 g
Vitamin A 45.2 %
Vitamin B-12 27.3 %
Vitamin B-6 66.2 %
Vitamin C 261.5 %
Vitamin D 43.1 %
Vitamin E 20.1 %
Calcium 14.1 %
Copper 41.1 %
Folate 16.9 %
Iron 40.7 %
Magnesium 38.6 %
Manganese 142.8 %
Niacin 78.6 %
Pantothenic Acid 25.3 %
Phosphorus 64.2 %
Riboflavin 22.0 %
Selenium 147.2 %
Thiamin 30.7 %
Zinc 26.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheesecake factory cajun jambalaya pasta

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesecake factory cajun jambalaya pasta

208 calories of Whole Wheat Spaghetti, cooked (pasta), (1.20 cup)

120 calories of Shrimp, raw, (4 oz)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

40 calories of Olive Oil, (1 1tsp)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)

13 calories of Soup, chicken broth, canned, less/reduced sodium, (0.75 cup)

10 calories of White Wine, (0.50 fl oz)

2 calories of Paprika, (0.25 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Garlic powder, (0.13 tsp)


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