Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 266.4
Total Fat 3.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.0 g
Cholesterol 81.4 mg
Sodium 624.1 mg
Potassium 313.7 mg
Total Carbohydrate 31.4 g
Dietary Fiber 1.8 g
Sugars 2.4 g
Protein 23.8 g
Vitamin A 3.3 %
Vitamin B-12 7.3 %
Vitamin B-6 24.1 %
Vitamin C 5.2 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 3.4 %
Copper 8.3 %
Folate 24.5 %
Iron 13.8 %
Magnesium 12.1 %
Manganese 19.8 %
Niacin 57.7 %
Pantothenic Acid 9.0 %
Phosphorus 23.6 %
Riboflavin 15.0 %
Selenium 51.6 %
Thiamin 30.8 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Chicken and Egg Noodles

View the full Italian Chicken and Egg Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Chicken and Egg Noodles

144 calories of Egg Noodles, enriched, (1.33 oz)

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

15 calories of Diced Tomatoes, Italian Style (14.5 oz), (0.17 serving)

13 calories of White Wine, (0.67 fl oz)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

3 calories of Olive Oil, (0.08 1tsp)

3 calories of broth chicken SWANSON - 99% fat free , (2.42 oz)

1 calories of Garlic, (0.17 clove)

0 calories of Italian Seasoning, (0.17 tsp)

0 calories of Water, tap, (0.67 cup (8 fl oz))


No nutrition or calorie comments found.