Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 330.9
Total Fat 3.3 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 738.2 mg
Potassium 1,090.5 mg
Total Carbohydrate 64.6 g
Dietary Fiber 6.4 g
Sugars 7.7 g
Protein 8.6 g
Vitamin A 55.9 %
Vitamin B-12 0.0 %
Vitamin B-6 19.4 %
Vitamin C 127.4 %
Vitamin D 6.8 %
Vitamin E 11.6 %
Calcium 4.3 %
Copper 25.0 %
Folate 15.0 %
Iron 20.4 %
Magnesium 14.8 %
Manganese 33.3 %
Niacin 33.6 %
Pantothenic Acid 12.8 %
Phosphorus 13.0 %
Riboflavin 19.6 %
Selenium 6.8 %
Thiamin 25.9 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Double - Tomato Dijon Pasta With Summer Vegetables (GF version)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Double - Tomato Dijon Pasta With Summer Vegetables (GF version)

198 calories of brown rice pasta,Tinkyada, (55.50 gram(s))

25 calories of Red Wine, (1 fl oz)

24 calories of Pureed Tomatoes, (0.25 cup)

15 calories of Eggplant, fresh, (56.50 grams)

13 calories of Sun Dried Tomatoes, (2.50 piece)

11 calories of Grey Poupon Dijon Mustard, (2.25 tsp)

10 calories of Olive Oil, (0.25 1tsp)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

8 calories of Zucchini, (49.60 grams)

8 calories of Mushrooms, fresh, (2 medium)

7 calories of Onions, raw, (0.13 large)

5 calories of Tomato juice, with salt added, (0.13 cup)

2 calories of Garlic, (0.50 clove)

1 calories of Cider Vinegar, (0.25 tbsp)


No nutrition or calorie comments found.