Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 222.1
Total Fat 12.4 g
Saturated Fat 7.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.0 g
Cholesterol 30.5 mg
Sodium 1,371.9 mg
Potassium 1,329.1 mg
Total Carbohydrate 25.2 g
Dietary Fiber 11.1 g
Sugars 1.0 g
Protein 9.2 g
Vitamin A 8.7 %
Vitamin B-12 0.4 %
Vitamin B-6 52.9 %
Vitamin C 326.2 %
Vitamin D 2.0 %
Vitamin E 2.0 %
Calcium 10.2 %
Copper 9.5 %
Folate 60.0 %
Iron 11.8 %
Magnesium 16.7 %
Manganese 35.5 %
Niacin 11.3 %
Pantothenic Acid 27.5 %
Phosphorus 20.7 %
Riboflavin 16.3 %
Selenium 6.1 %
Thiamin 17.4 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Cauliflower

View the full Roasted Cauliflower Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Cauliflower

105 calories of Cauliflower, raw, (0.50 head, large (6-7" dia))

102 calories of Butter, salted, (1 tbsp)

14 calories of Garlic powder, (0.50 tbsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.50 tsp)


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