Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 306.7
Total Fat 16.4 g
Saturated Fat 9.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.7 g
Cholesterol 95.7 mg
Sodium 1,336.2 mg
Potassium 169.6 mg
Total Carbohydrate 2.3 g
Dietary Fiber 0.1 g
Sugars 0.1 g
Protein 36.7 g
Vitamin A 12.2 %
Vitamin B-12 15.5 %
Vitamin B-6 9.1 %
Vitamin C 0.6 %
Vitamin D 3.8 %
Vitamin E 2.0 %
Calcium 50.6 %
Copper 1.9 %
Folate 1.2 %
Iron 2.6 %
Magnesium 6.1 %
Manganese 1.4 %
Niacin 7.4 %
Pantothenic Acid 3.5 %
Phosphorus 37.1 %
Riboflavin 14.1 %
Selenium 18.0 %
Thiamin 18.6 %
Zinc 14.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Cordon Blu

View the full Chicken Cordon Blu Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Cordon Blu

107 calories of Swiss Cheese, (1 slice (1 oz))

78 calories of Parmesan Cheese, grated, (0.17 cup)

73 calories of Tyson boneless, skinless chicken breast, (2.67 oz)

37 calories of Ham, extra lean, (5% fat), (1 slice (6-1/4" x 4" x 1/16"))

17 calories of Heavy Whipping Cream, (0.33 tbsp)

3 calories of Egg white, large, (0.17 serving)

1 calories of Pepper, red or cayenne, (0.08 tbsp)

0 calories of Salt, (0.17 tsp)

0 calories of Black Pepper (Ground), (0.17 tsp)


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