Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 405.2
Total Fat 16.9 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.8 g
Cholesterol 56.4 mg
Sodium 397.6 mg
Potassium 1,142.0 mg
Total Carbohydrate 44.5 g
Dietary Fiber 7.5 g
Sugars 4.7 g
Protein 20.1 g
Vitamin A 59.2 %
Vitamin B-12 1.3 %
Vitamin B-6 37.7 %
Vitamin C 89.6 %
Vitamin D 0.3 %
Vitamin E 3.0 %
Calcium 8.8 %
Copper 14.4 %
Folate 17.2 %
Iron 15.2 %
Magnesium 17.7 %
Manganese 29.4 %
Niacin 16.3 %
Pantothenic Acid 8.0 %
Phosphorus 18.0 %
Riboflavin 8.9 %
Selenium 4.9 %
Thiamin 22.6 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in German Style Green Bean Soup

View the full German Style Green Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of German Style Green Bean Soup

180 calories of Boneless Beef Stew Meat, (2.67 oz)

127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))

17 calories of Butter, salted, (0.17 tbsp)

13 calories of Ham, extra lean, (5% fat), (10 grams)

12 calories of Rutabagas, (0.17 small)

9 calories of Leeks, (0.17 leek)

9 calories of Onions, raw, (0.33 small)

8 calories of Carrots, raw, (0.33 medium)

7 calories of Green Beans (snap), (0.21 cup)

5 calories of Flour, white, (0.01 cup)

2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))

2 calories of Savory, ground, (0.17 tbsp)


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