Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 373.4
Total Fat 15.7 g
Saturated Fat 6.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.0 g
Cholesterol 47.3 mg
Sodium 797.3 mg
Potassium 245.8 mg
Total Carbohydrate 36.7 g
Dietary Fiber 5.4 g
Sugars 5.0 g
Protein 24.9 g
Vitamin A 7.8 %
Vitamin B-12 23.2 %
Vitamin B-6 8.9 %
Vitamin C 13.8 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 26.7 %
Copper 3.9 %
Folate 21.1 %
Iron 13.1 %
Magnesium 5.3 %
Manganese 2.5 %
Niacin 21.7 %
Pantothenic Acid 3.6 %
Phosphorus 25.6 %
Riboflavin 23.2 %
Selenium 20.4 %
Thiamin 26.3 %
Zinc 16.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nicole's Penne Pasta Bake

View the full Nicole's Penne Pasta Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nicole's Penne Pasta Bake

104 calories of Ronzoni Healthy Harvest Whole Wheat Blend Pasta (Penne Rigate) - serv size 2oz = 3/4 cup, (0.58 serving)

100 calories of Ground beef, lean, (1.33 oz)

48 calories of Mozzarella Cheese, part skim milk, (0.67 oz)

46 calories of Barilla Marinara with Olive Oil, (0.33 cup)

31 calories of Cottage Cheese, 2% Milkfat, (0.17 cup (not packed))

27 calories of Parmesan Cheese, grated, (0.06 cup)

6 calories of Tomato Sauce, (0.08 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

0 calories of Italian Seasoning, (0.25 serving)


No nutrition or calorie comments found.