Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 372.2
Total Fat 22.2 g
Saturated Fat 4.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.5 g
Cholesterol 302.5 mg
Sodium 605.3 mg
Potassium 140.2 mg
Total Carbohydrate 23.4 g
Dietary Fiber 1.8 g
Sugars 0.5 g
Protein 19.1 g
Vitamin A 11.2 %
Vitamin B-12 19.4 %
Vitamin B-6 6.8 %
Vitamin C 3.0 %
Vitamin D 8.7 %
Vitamin E 6.3 %
Calcium 6.1 %
Copper 6.2 %
Folate 22.3 %
Iron 14.1 %
Magnesium 7.1 %
Manganese 14.3 %
Niacin 16.7 %
Pantothenic Acid 9.9 %
Phosphorus 17.6 %
Riboflavin 24.4 %
Selenium 61.4 %
Thiamin 13.1 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maria's Macaroni Tuna and Egg Salad

View the full Maria's Macaroni Tuna and Egg Salad Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maria's Macaroni Tuna and Egg Salad

120 calories of Best Foods Regular Mayonnaise, (1.33 tbsp)

99 calories of Macaroni, enriched, (0.50 cup elbow shaped)

96 calories of Egg, fresh, whole, raw, (1.33 large)

30 calories of Bumble Bee Chunk White Albacore tuna (1 serving = 2 oz, 2.5 servings (5 oz tuna) in 6 oz can), (0.50 serving)

13 calories of Yellow Mustard, (0.08 cup)

6 calories of Black Olives, canned (small-extra large), (0.67 tbsp)

3 calories of Baby Dill Pickles - 8 pickles - 4 oz, (0.17 serving)

1 calories of Fresh Chives, (0.67 tbsp chopped)


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