Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 175.0
Total Fat 16.7 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 11.9 g
Cholesterol 0.0 mg
Sodium 2.3 mg
Potassium 123.3 mg
Total Carbohydrate 3.7 g
Dietary Fiber 1.7 g
Sugars 0.8 g
Protein 4.3 g
Vitamin A 0.0 %
Vitamin B-12 45.8 %
Vitamin B-6 132.9 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 16.1 %
Calcium 1.8 %
Copper 4.9 %
Folate 15.4 %
Iron 2.7 %
Magnesium 5.4 %
Manganese 8.8 %
Niacin 80.6 %
Pantothenic Acid 21.5 %
Phosphorus 7.1 %
Riboflavin 153.3 %
Selenium 8.4 %
Thiamin 171.4 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Krishna

View the full Krishna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Krishna

115 calories of Olive Oil, (0.06 cup)

33 calories of Almonds, (0.06 cup, sliced)

15 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.50 Tbspn)

6 calories of Amino Acid Complex (liquid), 3 T., (0.19 tbsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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