Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 210.1
Total Fat 4.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.4 g
Cholesterol 0.0 mg
Sodium 29.9 mg
Potassium 715.1 mg
Total Carbohydrate 38.1 g
Dietary Fiber 10.7 g
Sugars 2.7 g
Protein 9.2 g
Vitamin A 20.7 %
Vitamin B-12 0.0 %
Vitamin B-6 17.6 %
Vitamin C 27.3 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 4.2 %
Copper 13.8 %
Folate 38.3 %
Iron 16.0 %
Magnesium 21.2 %
Manganese 31.0 %
Niacin 11.3 %
Pantothenic Acid 8.0 %
Phosphorus 18.2 %
Riboflavin 9.9 %
Selenium 2.6 %
Thiamin 18.8 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean, Corn & Avacodo Salad

View the full Black Bean, Corn & Avacodo Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean, Corn & Avacodo Salad

86 calories of Beans, black, (0.38 cup)

61 calories of Yellow Sweet Corn, Frozen, (0.38 cup kernels)

38 calories of Avocados, California (Haas), (0.13 fruit without skin and seeds)

10 calories of Red Ripe Tomatoes, (0.25 large whole (3" dia))

7 calories of Onions, raw, (0.25 small)

6 calories of Chili powder, (0.25 tbsp)

4 calories of Pepper, black, (0.25 tbsp)

2 calories of Lime Juice, (0.25 lime yields)


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