Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 392.5
Total Fat 22.0 g
Saturated Fat 4.8 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 10.6 g
Cholesterol 101.3 mg
Sodium 1,040.3 mg
Potassium 645.6 mg
Total Carbohydrate 23.5 g
Dietary Fiber 3.1 g
Sugars 1.1 g
Protein 24.5 g
Vitamin A 11.9 %
Vitamin B-12 5.7 %
Vitamin B-6 23.1 %
Vitamin C 19.7 %
Vitamin D 0.9 %
Vitamin E 15.6 %
Calcium 8.5 %
Copper 13.2 %
Folate 9.8 %
Iron 18.3 %
Magnesium 12.1 %
Manganese 24.8 %
Niacin 28.7 %
Pantothenic Acid 11.4 %
Phosphorus 21.5 %
Riboflavin 15.8 %
Selenium 45.2 %
Thiamin 17.9 %
Zinc 16.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Meatballs

View the full Turkey Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Meatballs

155 calories of Ground Turkey, (0.20 unit, yield from 1 lb raw)

81 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.57 cup)

76 calories of Olive Oil, (0.04 cup)

60 calories of Bread crumbs, dry, grated, plain, (0.14 cup)

14 calories of Grated Parmesean Cheese, (0.71 tbsp)

10 calories of Egg, fresh, whole, raw, (0.14 large)

1 calories of Garlic, (0.29 clove)

1 calories of Oregano, ground, (0.14 tsp)

0 calories of Salt, (0.07 tsp)

0 calories of French's Worcestershire Sauce, (0.14 tsp)


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