Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 57.5 | Total Fat | 0.5 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.0 mg |
Sodium | 1.7 mg |
Potassium | 179.3 mg |
Total Carbohydrate | 14.4 g |
Dietary Fiber | 1.8 g |
Sugars | 11.6 g |
Protein | 0.7 g |
Vitamin A | 0.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.4 % |
Vitamin C | 84.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 2.7 % |
Copper | 5.5 % |
Folate | 2.9 % |
Iron | 2.2 % |
Magnesium | 7.1 % |
Manganese | 82.5 % |
Niacin | 2.1 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 0.7 % |
Riboflavin | 2.1 % |
Selenium | 0.8 % |
Thiamin | 6.2 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pineapple & Red Pepper Salsa
View the full Pineapple & Red Pepper Salsa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pineapple & Red Pepper Salsa
49 calories of Pineapple, fresh, (100 grams)
8 calories of Bell Pepper - Red, (50 gram(s))
1 calories of Lemon Juice, (0.50 wedge yields)
Calories per serving of Pineapple & Red Pepper Salsa
49 calories of Pineapple, fresh, (100 grams)
8 calories of Bell Pepper - Red, (50 gram(s))
1 calories of Lemon Juice, (0.50 wedge yields)
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