Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 259.2 | Total Fat | 6.5 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 2.6 g |
Cholesterol | 7.5 mg |
Sodium | 1,462.0 mg |
Potassium | 1,108.2 mg |
Total Carbohydrate | 42.9 g |
Dietary Fiber | 6.5 g |
Sugars | 3.8 g |
Protein | 10.5 g |
Vitamin A | 89.7 % | Vitamin B-12 | 1.2 % |
---|---|
Vitamin B-6 | 5.7 % |
Vitamin C | 9.7 % |
Vitamin D | 0.0 % |
Vitamin E | 2.4 % |
Calcium | 17.9 % |
Copper | 11.9 % |
Folate | 23.1 % |
Iron | 12.3 % |
Magnesium | 5.0 % |
Manganese | 14.4 % |
Niacin | 24.8 % |
Pantothenic Acid | 8.0 % |
Phosphorus | 12.6 % |
Riboflavin | 23.9 % |
Selenium | 12.1 % |
Thiamin | 28.0 % |
Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Egg Noodle Mushroom Casserole with Peas and Carrots
View the full Egg Noodle Mushroom Casserole with Peas and Carrots Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Egg Noodle Mushroom Casserole with Peas and Carrots
80 calories of Ronzoni Healthy Harvest Whole Wheat Extra Wide Pasta, (0.67 cup)
70 calories of Campbell's Healthy Request Cream of Mushroom Condensed Soup, (1 serving)
37 calories of Bread crumbs, dry, grated, seasoned, (0.08 cup)
24 calories of Peas and carrots, frozen, (0.33 cup)
20 calories of Olive Oil, (0.17 tbsp)
14 calories of Parmesan Cheese, shredded, (0.67 tbsp)
11 calories of Portabella Mushrooms, (41.67 grams)
1 calories of Onions, raw, (0.33 tbsp chopped)
0 calories of Parsley, dried, (0.33 tsp)
0 calories of Pepper, black, (0.33 dash)
0 calories of Salt, (0.33 tsp)
Calories per serving of Egg Noodle Mushroom Casserole with Peas and Carrots
80 calories of Ronzoni Healthy Harvest Whole Wheat Extra Wide Pasta, (0.67 cup)
70 calories of Campbell's Healthy Request Cream of Mushroom Condensed Soup, (1 serving)
37 calories of Bread crumbs, dry, grated, seasoned, (0.08 cup)
24 calories of Peas and carrots, frozen, (0.33 cup)
20 calories of Olive Oil, (0.17 tbsp)
14 calories of Parmesan Cheese, shredded, (0.67 tbsp)
11 calories of Portabella Mushrooms, (41.67 grams)
1 calories of Onions, raw, (0.33 tbsp chopped)
0 calories of Parsley, dried, (0.33 tsp)
0 calories of Pepper, black, (0.33 dash)
0 calories of Salt, (0.33 tsp)
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