Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 213.5 | Total Fat | 4.9 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 64.8 mg |
Sodium | 217.9 mg |
Potassium | 149.6 mg |
Total Carbohydrate | 15.9 g |
Dietary Fiber | 1.5 g |
Sugars | 1.5 g |
Protein | 24.1 g |
Vitamin A | 0.2 % | Vitamin B-12 | 1.6 % |
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Vitamin B-6 | 4.0 % |
Vitamin C | 3.6 % |
Vitamin D | 4.4 % |
Vitamin E | 0.9 % |
Calcium | 6.2 % |
Copper | 6.8 % |
Folate | 7.0 % |
Iron | 5.9 % |
Magnesium | 3.3 % |
Manganese | 10.5 % |
Niacin | 10.7 % |
Pantothenic Acid | 4.9 % |
Phosphorus | 7.1 % |
Riboflavin | 10.7 % |
Selenium | 10.3 % |
Thiamin | 13.8 % |
Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in oven fried pork chop topped with mushrooms & onion
View the full oven fried pork chop topped with mushrooms & onion Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of oven fried pork chop topped with mushrooms & onion
120 calories of Pork, Center Cut Pork Loin Chop, (94.50 gram(s))
73 calories of Bread crumbs, dry, grated, plain, (0.17 cup)
10 calories of Onions, raw, (0.17 large)
8 calories of Parmesan Cheese, grated, (0.33 tbsp)
5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)
Calories per serving of oven fried pork chop topped with mushrooms & onion
120 calories of Pork, Center Cut Pork Loin Chop, (94.50 gram(s))
73 calories of Bread crumbs, dry, grated, plain, (0.17 cup)
10 calories of Onions, raw, (0.17 large)
8 calories of Parmesan Cheese, grated, (0.33 tbsp)
5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)
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