Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 245.6
Total Fat 6.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.9 g
Cholesterol 42.8 mg
Sodium 991.6 mg
Potassium 679.3 mg
Total Carbohydrate 27.4 g
Dietary Fiber 3.0 g
Sugars 1.8 g
Protein 18.8 g
Vitamin A 43.1 %
Vitamin B-12 3.9 %
Vitamin B-6 33.3 %
Vitamin C 35.9 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 4.8 %
Copper 12.8 %
Folate 6.5 %
Iron 13.0 %
Magnesium 12.2 %
Manganese 13.6 %
Niacin 41.7 %
Pantothenic Acid 10.0 %
Phosphorus 21.3 %
Riboflavin 8.5 %
Selenium 19.1 %
Thiamin 10.0 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken and dumplings-slow cooker

View the full chicken and dumplings-slow cooker Recipe & Instructions
Submitted by: KELLYZ86
TAGS:  Poultry | Soup | Poultry Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken and dumplings-slow cooker

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

16 calories of biscuits, (1 serving)

7 calories of Carrots, raw, (0.13 cup, chopped)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Chicken bouillon, (0.50 cube)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Water, tap, (0.63 cup (8 fl oz))


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