Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 144.2
Total Fat 4.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 10.8 mg
Sodium 104.4 mg
Potassium 158.0 mg
Total Carbohydrate 30.5 g
Dietary Fiber 1.0 g
Sugars 15.9 g
Protein 3.4 g
Vitamin A 0.9 %
Vitamin B-12 0.9 %
Vitamin B-6 7.5 %
Vitamin C 3.7 %
Vitamin D 1.2 %
Vitamin E 3.9 %
Calcium 4.3 %
Copper 2.5 %
Folate 12.5 %
Iron 6.1 %
Magnesium 6.1 %
Manganese 3.4 %
Niacin 8.6 %
Pantothenic Acid 0.9 %
Phosphorus 2.5 %
Riboflavin 5.4 %
Selenium 1.0 %
Thiamin 7.9 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Muffins Made Easy

View the full Banana Muffins Made Easy Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Muffins Made Easy

44 calories of Great Value, Bleached Enriched All Purpose Flour, (0.11 cup)

35 calories of Kraft Creamy Peanut Butter 25% less fat, (0.44 tbsp)

33 calories of Brown Sugar, (0.04 cup, packed)

22 calories of Banana, fresh, (0.11 cup, mashed)

4 calories of Milk, 3.25%, (0.03 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Baking Soda, (0.03 tsp)


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