Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 306.5
Total Fat 6.8 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.6 g
Cholesterol 185.0 mg
Sodium 79.8 mg
Potassium 153.9 mg
Total Carbohydrate 49.8 g
Dietary Fiber 3.5 g
Sugars 5.0 g
Protein 11.2 g
Vitamin A 6.0 %
Vitamin B-12 8.0 %
Vitamin B-6 18.2 %
Vitamin C 0.0 %
Vitamin D 10.0 %
Vitamin E 2.1 %
Calcium 4.0 %
Copper 9.8 %
Folate 8.0 %
Iron 8.6 %
Magnesium 21.0 %
Manganese 88.3 %
Niacin 14.9 %
Pantothenic Acid 5.6 %
Phosphorus 26.2 %
Riboflavin 12.9 %
Selenium 27.3 %
Thiamin 12.5 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Rice Pudding

View the full Breakfast Rice Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Rice Pudding

216 calories of Brown Rice, long grain, (1 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

20 calories of cranberries dried and sweet, (1 serving)


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