Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 278.1
Total Fat 10.7 g
Saturated Fat 6.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 68.4 mg
Sodium 1,266.5 mg
Potassium 415.7 mg
Total Carbohydrate 14.2 g
Dietary Fiber 2.4 g
Sugars 2.9 g
Protein 29.9 g
Vitamin A 26.9 %
Vitamin B-12 7.5 %
Vitamin B-6 34.4 %
Vitamin C 40.7 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 3.2 %
Copper 4.5 %
Folate 3.4 %
Iron 10.4 %
Magnesium 10.3 %
Manganese 2.9 %
Niacin 66.9 %
Pantothenic Acid 10.8 %
Phosphorus 24.3 %
Riboflavin 7.4 %
Selenium 30.2 %
Thiamin 6.8 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tom Kha Kai (Thai Chicken-Coconut Milk Soup)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tom Kha Kai (Thai Chicken-Coconut Milk Soup)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

64 calories of Thai Kitchen Organic Lite Coconut Milk, (0.42 cup)

33 calories of Chili Oil, (0.25 tbsp)

15 calories of Lime Juice, (0.25 cup)

15 calories of Stir Fry Straw Mushroom (Polar brand), (0.38 cup)

10 calories of Central Market Vegetarian Vegetable Broth, (1 cup)

6 calories of Ginger Root, (0.08 cup slices (1" dia))

5 calories of Green Onion - Raw, chopped, (0.13 cup)

1 calories of Thai Kitchen Premium Fish Sauce, (0.25 tbsp)

0 calories of Chili Garlic Sauce, (0.75 tsp)

0 calories of Cilantro, raw, (2 tbsp)

0 calories of Crushed red pepper, (0.75 tsp)


No nutrition or calorie comments found.