Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 430.8 | Total Fat | 2.6 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 0.0 mg |
Sodium | 0.4 mg |
Potassium | 872.8 mg |
Total Carbohydrate | 111.2 g |
Dietary Fiber | 19.6 g |
Sugars | 0.0 g |
Protein | 1.7 g |
Vitamin A | 13.4 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 16.8 % |
Vitamin C | 82.5 % |
Vitamin D | 0.0 % |
Vitamin E | 12.4 % |
Calcium | 5.8 % |
Copper | 17.9 % |
Folate | 7.9 % |
Iron | 7.6 % |
Magnesium | 10.1 % |
Manganese | 17.7 % |
Niacin | 3.1 % |
Pantothenic Acid | 5.1 % |
Phosphorus | 5.6 % |
Riboflavin | 7.5 % |
Selenium | 4.1 % |
Thiamin | 10.6 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Apple, tangerine & pear juice fresh juiced
View the full Apple, tangerine & pear juice fresh juiced Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Apple, tangerine & pear juice fresh juiced
323 calories of Apples, fresh with skin, (4.50 medium (2-3/4" dia) (approx 3 per lb))
40 calories of Pears, fresh, (0.50 pear, medium (approx 2-1/2 per lb))
15 calories of Tangerines, (0.50 small (2-1/4" dia))
Calories per serving of Apple, tangerine & pear juice fresh juiced
323 calories of Apples, fresh with skin, (4.50 medium (2-3/4" dia) (approx 3 per lb))
40 calories of Pears, fresh, (0.50 pear, medium (approx 2-1/2 per lb))
15 calories of Tangerines, (0.50 small (2-1/4" dia))
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