Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 214.3
Total Fat 2.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 898.9 mg
Potassium 989.9 mg
Total Carbohydrate 36.5 g
Dietary Fiber 10.6 g
Sugars 8.0 g
Protein 12.6 g
Vitamin A 29.0 %
Vitamin B-12 0.0 %
Vitamin B-6 11.2 %
Vitamin C 44.8 %
Vitamin D 11.7 %
Vitamin E 5.0 %
Calcium 9.3 %
Copper 11.2 %
Folate 4.5 %
Iron 23.0 %
Magnesium 2.7 %
Manganese 5.6 %
Niacin 12.9 %
Pantothenic Acid 10.1 %
Phosphorus 6.8 %
Riboflavin 13.2 %
Selenium 8.6 %
Thiamin 7.5 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom Vegetarian Chili

View the full Mushroom Vegetarian Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom Vegetarian Chili

68 calories of Vegetable - Bean - Black - Great Value - grams (1/2 cup (130g) serving), (79.82 gram(s))

67 calories of great value light red kidney bean, (0.61 serving)

27 calories of Hunts Diced Fire Roasted Tomatoes - 1 serving = 123g = 1/2 cup, (112.09 gram(s))

19 calories of Chipotle Pepper in Adobo Sauce, (1.28 tbsp)

14 calories of Mushrooms, fresh, (61.85 grams)

8 calories of Onions, raw, (20.62 grams)

7 calories of Green Peppers (bell peppers), (25.77 grams)

4 calories of Garlic, (0.91 cloves)


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