Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 100.5
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 422.2 mg
Potassium 653.6 mg
Total Carbohydrate 21.8 g
Dietary Fiber 4.7 g
Sugars 6.0 g
Protein 4.1 g
Vitamin A 73.3 %
Vitamin B-12 0.0 %
Vitamin B-6 11.7 %
Vitamin C 122.7 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 6.3 %
Copper 5.7 %
Folate 10.2 %
Iron 6.2 %
Magnesium 6.1 %
Manganese 12.7 %
Niacin 5.0 %
Pantothenic Acid 2.7 %
Phosphorus 5.1 %
Riboflavin 5.2 %
Selenium 1.5 %
Thiamin 7.0 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage Soup

View the full Cabbage Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage Soup

27 calories of Campbell's Tomato Juice from Concentrate, (0.53 cup)

22 calories of cabage boiled, (0.67 cup)

11 calories of Onions, raw, (0.27 medium (2-1/2" dia))

10 calories of Green Peppers (bell peppers), (0.27 cup, chopped)

10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))

9 calories of Green Beans (snap), (0.27 cup)

7 calories of Celery, raw, (0.67 stalk, large (11"-12" long))

5 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.13 can)


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