Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,266.4
Total Fat 234.8 g
Saturated Fat 28.6 g
Polyunsaturated Fat 149.4 g
Monounsaturated Fat 46.4 g
Cholesterol 19.5 mg
Sodium 2,725.5 mg
Potassium 3.0 mg
Total Carbohydrate 245.2 g
Dietary Fiber 10.0 g
Sugars 21.4 g
Protein 38.1 g
Vitamin A 9.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.8 %
Vitamin D 25.0 %
Vitamin E 563.6 %
Calcium 109.7 %
Copper 0.1 %
Folate 0.0 %
Iron 68.9 %
Magnesium 0.9 %
Manganese 0.2 %
Niacin 80.0 %
Pantothenic Acid 0.0 %
Phosphorus 30.2 %
Riboflavin 60.0 %
Selenium 0.0 %
Thiamin 100.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chalupa shells

View the full Chalupa shells Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chalupa shells

1,927 calories of Sunflower Oil, (1 cup)

1,100 calories of All Purpose Unbleached Flour, (2.50 cup)

137 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1 cup)

110 calories of Crisco Vegetable Shortening 1 tbs, (1 serving)

7 calories of Baking Powder, (3 tsp)

0 calories of Salt, (0.50 tsp)


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