Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 136.0
Total Fat 1.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 38.2 mg
Sodium 133.8 mg
Potassium 129.6 mg
Total Carbohydrate 24.0 g
Dietary Fiber 1.3 g
Sugars 11.7 g
Protein 6.9 g
Vitamin A 5.7 %
Vitamin B-12 4.5 %
Vitamin B-6 2.8 %
Vitamin C 2.7 %
Vitamin D 3.1 %
Vitamin E 2.2 %
Calcium 4.0 %
Copper 3.5 %
Folate 9.0 %
Iron 6.0 %
Magnesium 2.3 %
Manganese 6.6 %
Niacin 6.1 %
Pantothenic Acid 1.8 %
Phosphorus 8.1 %
Riboflavin 10.0 %
Selenium 10.5 %
Thiamin 8.3 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in fruit pie with cottage cheese

View the full fruit pie with cottage cheese Recipe & Instructions
Submitted by: IEVGENIIA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of fruit pie with cottage cheese

50 calories of Flour, white, (0.11 cup)

23 calories of Peaches, canned, (0.17 cup, halves or slices)

20 calories of Cottage Cheese, 1% Milkfat, (27.78 grams)

14 calories of Egg, fresh, whole, raw, (0.22 medium)

13 calories of Cherries, sweet, canned, (27.78 grams)

11 calories of Granulated Sugar, (2.78 grams)

6 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (11.11 grams)


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