Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 381.8
Total Fat 12.5 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.0 g
Cholesterol 16.4 mg
Sodium 287.4 mg
Potassium 12.0 mg
Total Carbohydrate 59.5 g
Dietary Fiber 8.5 g
Sugars 8.7 g
Protein 13.4 g
Vitamin A 29.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 30.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 13.8 %
Copper 0.0 %
Folate 0.0 %
Iron 7.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with garlic tomatoe cheese sauce

View the full Pasta with garlic tomatoe cheese sauce Recipe & Instructions
Submitted by: TRAINLADY1107

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with garlic tomatoe cheese sauce

180 calories of Pasta - Ronzoni Smart Taste, (1 serving)

60 calories of EVOO, (0.50 tbsp)

46 calories of Hannaford Part Skim Ricotta Cheese, (1 oz)

44 calories of Hannaford No Salt diced tomatoes, (0.88 cup)

19 calories of Garlic Minced - Always Fresh 400g Jar, (3 tsp)

18 calories of hannaford parmesen romano cheese, (0.50 tbsp)

10 calories of Holland house red cooking wine, (1 tbsp)

5 calories of Green Onions (scallions), (0.13 cup)

1 calories of Basil, Fresh (5g or 10 leaves), (1 tbsp)


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