Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 80.5
Total Fat 2.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.0 g
Cholesterol 37.5 mg
Sodium 283.3 mg
Potassium 18.3 mg
Total Carbohydrate 8.2 g
Dietary Fiber 0.1 g
Sugars 1.4 g
Protein 6.6 g
Vitamin A 11.7 %
Vitamin B-12 1.4 %
Vitamin B-6 0.7 %
Vitamin C 0.0 %
Vitamin D 1.7 %
Vitamin E 0.0 %
Calcium 20.5 %
Copper 0.4 %
Folate 1.6 %
Iron 1.4 %
Magnesium 0.2 %
Manganese 1.2 %
Niacin 0.9 %
Pantothenic Acid 0.2 %
Phosphorus 2.1 %
Riboflavin 2.4 %
Selenium 1.0 %
Thiamin 1.4 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheesecake cup with splenda

View the full Cheesecake cup with splenda Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesecake cup with splenda

40 calories of Philadelphia Fat Free Cream Cheese, (1.33 oz)

28 calories of Vanilla Wafers, (1 wafer)

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Splenda, (2 tsp)


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