Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 391.0
Total Fat 18.7 g
Saturated Fat 10.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.0 g
Cholesterol 90.9 mg
Sodium 549.3 mg
Potassium 894.9 mg
Total Carbohydrate 32.6 g
Dietary Fiber 9.0 g
Sugars 7.5 g
Protein 27.5 g
Vitamin A 33.1 %
Vitamin B-12 16.4 %
Vitamin B-6 39.3 %
Vitamin C 27.2 %
Vitamin D 5.3 %
Vitamin E 3.9 %
Calcium 41.8 %
Copper 18.4 %
Folate 17.5 %
Iron 79.9 %
Magnesium 27.2 %
Manganese 81.2 %
Niacin 59.1 %
Pantothenic Acid 16.5 %
Phosphorus 44.7 %
Riboflavin 32.2 %
Selenium 38.7 %
Thiamin 17.5 %
Zinc 19.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken In Herb Sauce On Mushrooms And Scallions


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken In Herb Sauce On Mushrooms And Scallions

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

98 calories of Butter, salted, (0.06 cup)

71 calories of Fat free half and half, (0.50 cup)

25 calories of Land O Lakes, Spreadable Butter with Canola Oil, 1 Tbsp, (0.25 serving)

24 calories of Flour, whole grain, (0.06 cup)

21 calories of Oregano, ground, (1.50 tbsp)

18 calories of Thyme, ground, (1.50 tbsp)

16 calories of Pepper, black, (1 tbsp)

8 calories of Scallions, raw, (0.25 cup, chopped)

4 calories of Garlic, (1 tsp)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.13 serving)

1 calories of Basil, (1 tbsp)

1 calories of Sage, ground, (0.25 tsp)

0 calories of Salt, (1.25 dash)


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