Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 161.5
Total Fat 6.6 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 24.0 mg
Sodium 734.7 mg
Potassium 612.1 mg
Total Carbohydrate 16.3 g
Dietary Fiber 2.0 g
Sugars 2.7 g
Protein 10.2 g
Vitamin A 7.4 %
Vitamin B-12 6.4 %
Vitamin B-6 13.8 %
Vitamin C 26.6 %
Vitamin D 4.0 %
Vitamin E 0.5 %
Calcium 45.8 %
Copper 10.9 %
Folate 5.6 %
Iron 6.4 %
Magnesium 6.3 %
Manganese 19.4 %
Niacin 18.3 %
Pantothenic Acid 4.1 %
Phosphorus 15.2 %
Riboflavin 8.4 %
Selenium 6.0 %
Thiamin 5.4 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Cheddar Soup

View the full Potato Cheddar Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Cheddar Soup

80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)

52 calories of Potato, raw, (0.50 cup diced)

13 calories of Milk, 1%, (0.13 cup)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Celery, raw, (0.06 cup, diced)


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