Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 196.7 | Total Fat | 1.3 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 461.7 mg |
| Potassium | 95.0 mg |
| Total Carbohydrate | 29.8 g |
| Dietary Fiber | 4.0 g |
| Sugars | 1.3 g |
| Protein | 19.2 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 25.0 % |
|---|---|
| Vitamin B-6 | 25.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 0.0 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 6.7 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 25.0 % |
| Pantothenic Acid | 25.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 25.0 % |
| Zinc | 25.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Protein Pancakes
View the full Protein Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Protein Pancakes
117 calories of hodgson Mill Buckwheat Pancake Mix, 1/3 c dry, mix only, (0.25 cup)
40 calories of Garden of Life RAW protein, (0.50 serving)
30 calories of All White Egg Whites (1/4 c), (1 serving)
10 calories of Vermont Sugar-Free Maple-Flavored Syrup, (0.25 cup)
Calories per serving of Protein Pancakes
117 calories of hodgson Mill Buckwheat Pancake Mix, 1/3 c dry, mix only, (0.25 cup)
40 calories of Garden of Life RAW protein, (0.50 serving)
30 calories of All White Egg Whites (1/4 c), (1 serving)
10 calories of Vermont Sugar-Free Maple-Flavored Syrup, (0.25 cup)