Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 382.3
Total Fat 18.6 g
Saturated Fat 3.1 g
Polyunsaturated Fat 7.6 g
Monounsaturated Fat 6.9 g
Cholesterol 16.2 mg
Sodium 1,303.6 mg
Potassium 373.9 mg
Total Carbohydrate 43.1 g
Dietary Fiber 3.3 g
Sugars 2.3 g
Protein 11.6 g
Vitamin A 82.6 %
Vitamin B-12 2.7 %
Vitamin B-6 11.3 %
Vitamin C 13.5 %
Vitamin D 0.0 %
Vitamin E 10.5 %
Calcium 9.8 %
Copper 6.1 %
Folate 18.3 %
Iron 10.9 %
Magnesium 8.8 %
Manganese 22.0 %
Niacin 23.0 %
Pantothenic Acid 5.7 %
Phosphorus 17.8 %
Riboflavin 19.6 %
Selenium 9.4 %
Thiamin 18.7 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pot Pie or Chicken and Biscuits

View the full Chicken Pot Pie or Chicken and Biscuits Recipe & Instructions
Submitted by: BUSYBEE477

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pot Pie or Chicken and Biscuits

162 calories of Frozen pie crust, (0.25 crust, single 9")

61 calories of Chicken Gravy, (2 serving)

50 calories of Margarine, soft, (1.50 tsp)

45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))

29 calories of Breakstone Fat Free Sour Cream, (2 tbsp)

22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))

14 calories of Flour, white, (0.03 cup)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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