Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories | 260.8 | Total Fat | 12.8 g |
---|---|
Saturated Fat | 11.9 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 161.1 mg |
Potassium | 25.2 mg |
Total Carbohydrate | 35.3 g |
Dietary Fiber | 3.7 g |
Sugars | 29.2 g |
Protein | 5.5 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.1 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.2 % |
Selenium | 0.1 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten-free Coconut Macaroons
View the full Gluten-free Coconut Macaroons Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten-free Coconut Macaroons
165 calories of Shredded coconut, sweetened, (4.72 tbsp)
53 calories of Granulated Sugar, (0.07 cup)
27 calories of ^ Coconut flour - 1 tablespoon - 62.5, (0.44 tbsp)
7 calories of Egg white, large, (0.44 serving)
1 calories of Vanilla Extract, (0.11 tsp)
0 calories of Salt, (0.03 tsp)
Calories per serving of Gluten-free Coconut Macaroons
165 calories of Shredded coconut, sweetened, (4.72 tbsp)
53 calories of Granulated Sugar, (0.07 cup)
27 calories of ^ Coconut flour - 1 tablespoon - 62.5, (0.44 tbsp)
7 calories of Egg white, large, (0.44 serving)
1 calories of Vanilla Extract, (0.11 tsp)
0 calories of Salt, (0.03 tsp)