Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 401.8
Total Fat 22.9 g
Saturated Fat 12.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.0 g
Cholesterol 63.6 mg
Sodium 650.5 mg
Potassium 215.0 mg
Total Carbohydrate 30.8 g
Dietary Fiber 0.7 g
Sugars 7.3 g
Protein 19.3 g
Vitamin A 4.1 %
Vitamin B-12 1.4 %
Vitamin B-6 2.8 %
Vitamin C 1.8 %
Vitamin D 4.7 %
Vitamin E 1.7 %
Calcium 19.3 %
Copper 4.1 %
Folate 17.5 %
Iron 7.0 %
Magnesium 6.6 %
Manganese 10.5 %
Niacin 11.2 %
Pantothenic Acid 4.5 %
Phosphorus 14.7 %
Riboflavin 17.1 %
Selenium 27.1 %
Thiamin 21.3 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Mac n Cheese

View the full Crockpot Mac n Cheese Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Mac n Cheese

167 calories of Cheese Extra Sharp Cheddar, (0.38 cup)

106 calories of Macaroni, dry, enriched, (1 oz)

69 calories of Milk, canned, evaporated, (1.63 fl oz)

26 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.19 cup)

22 calories of Margarine, 70% vegetable oil spread, (0.25 tbsp)

16 calories of Olive Oil, (0.13 tbsp)

2 calories of Dried Onion Flakes, (0.13 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Great Value Iodized Salt, (0.13 tsp)


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