Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 273.2 | Total Fat | 9.6 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 3.1 g |
Monounsaturated Fat | 3.6 g |
Cholesterol | 110.8 mg |
Sodium | 143.0 mg |
Potassium | 708.1 mg |
Total Carbohydrate | 1.8 g |
Dietary Fiber | 0.3 g |
Sugars | 0.2 g |
Protein | 42.5 g |
Vitamin A | 5.1 % | Vitamin B-12 | 95.3 % |
---|---|
Vitamin B-6 | 20.7 % |
Vitamin C | 7.6 % |
Vitamin D | 0.0 % |
Vitamin E | 1.5 % |
Calcium | 4.6 % |
Copper | 8.9 % |
Folate | 2.8 % |
Iron | 14.3 % |
Magnesium | 14.3 % |
Manganese | 6.1 % |
Niacin | 70.8 % |
Pantothenic Acid | 14.5 % |
Phosphorus | 49.3 % |
Riboflavin | 7.4 % |
Selenium | 135.6 % |
Thiamin | 22.3 % |
Zinc | 8.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Garlic Lemon Salmon
View the full Baked Garlic Lemon Salmon Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Garlic Lemon Salmon
248 calories of Pink Salmon (fish), (0.67 fillet)
20 calories of Olive Oil, (0.17 tbsp)
3 calories of Garlic, (0.67 cloves)
2 calories of Thyme, ground, (0.17 tbsp)
2 calories of Lemon Juice, (0.17 lemon yields)
Calories per serving of Baked Garlic Lemon Salmon
248 calories of Pink Salmon (fish), (0.67 fillet)
20 calories of Olive Oil, (0.17 tbsp)
3 calories of Garlic, (0.67 cloves)
2 calories of Thyme, ground, (0.17 tbsp)
2 calories of Lemon Juice, (0.17 lemon yields)
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