Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 101.2
Total Fat 4.9 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 15.6 mg
Sodium 46.1 mg
Potassium 53.1 mg
Total Carbohydrate 17.3 g
Dietary Fiber 0.0 g
Sugars 16.9 g
Protein 1.1 g
Vitamin A 4.0 %
Vitamin B-12 1.0 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 2.2 %
Copper 1.5 %
Folate 0.5 %
Iron 2.0 %
Magnesium 0.9 %
Manganese 1.8 %
Niacin 0.1 %
Pantothenic Acid 0.4 %
Phosphorus 1.8 %
Riboflavin 1.7 %
Selenium 0.9 %
Thiamin 0.2 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caramel Fruit Dip

View the full Caramel Fruit Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caramel Fruit Dip

49 calories of Cream Cheese, (0.50 oz)

41 calories of Brown Sugar, (0.05 cup, packed)

15 calories of Granulated Sugar, (0.02 cup)

1 calories of Vanilla Extract, (0.06 tsp)


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