Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 157.9
Total Fat 8.1 g
Saturated Fat 1.1 g
Polyunsaturated Fat 4.9 g
Monounsaturated Fat 1.7 g
Cholesterol 13.0 mg
Sodium 161.4 mg
Potassium 84.1 mg
Total Carbohydrate 20.8 g
Dietary Fiber 1.5 g
Sugars 14.2 g
Protein 2.3 g
Vitamin A 0.5 %
Vitamin B-12 1.1 %
Vitamin B-6 2.0 %
Vitamin C 0.3 %
Vitamin D 0.7 %
Vitamin E 18.9 %
Calcium 3.4 %
Copper 4.3 %
Folate 1.6 %
Iron 3.2 %
Magnesium 5.0 %
Manganese 18.0 %
Niacin 2.8 %
Pantothenic Acid 1.3 %
Phosphorus 6.3 %
Riboflavin 3.5 %
Selenium 9.0 %
Thiamin 2.8 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Buttermilk Cupcakes

View the full Chocolate Buttermilk Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Buttermilk Cupcakes

58 calories of Sunflower Oil, (0.03 cup)

53 calories of Granulated Sugar, (0.07 cup)

28 calories of Flour, whole grain, (0.07 cup)

7 calories of Buttermilk, lowfat, (0.07 cup)

5 calories of Egg, fresh, whole, raw, (0.07 large)

4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)

0 calories of Vanilla Extract, (0.03 tsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Baking Soda, (0.07 tsp)

0 calories of Salt, (0.02 tsp)


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