Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 86.9
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 619.2 mg
Potassium 449.2 mg
Total Carbohydrate 19.1 g
Dietary Fiber 0.5 g
Sugars 1.7 g
Protein 3.2 g
Vitamin A 201.2 %
Vitamin B-12 0.0 %
Vitamin B-6 12.0 %
Vitamin C 40.3 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 7.4 %
Copper 6.3 %
Folate 11.2 %
Iron 8.2 %
Magnesium 12.2 %
Manganese 21.1 %
Niacin 7.2 %
Pantothenic Acid 5.3 %
Phosphorus 4.9 %
Riboflavin 1.9 %
Selenium 1.4 %
Thiamin 7.8 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in butternutsquash/leek soup

View the full butternutsquash/leek soup Recipe & Instructions
Submitted by: TLBOARDMAN23

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of butternutsquash/leek soup

55 calories of Butternut Squash, (0.67 cup, cubes)

18 calories of Leeks, (0.33 cup)

8 calories of Swanson Natural Goodness Chicken Broth, (0.50 cup)

7 calories of White Wine, (0.33 fl oz)


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