Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 614.0
Total Fat 9.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.6 g
Cholesterol 0.0 mg
Sodium 1,924.0 mg
Potassium 2,118.5 mg
Total Carbohydrate 116.1 g
Dietary Fiber 19.3 g
Sugars 7.0 g
Protein 18.2 g
Vitamin A 77.7 %
Vitamin B-12 0.0 %
Vitamin B-6 103.2 %
Vitamin C 267.6 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 17.3 %
Copper 38.2 %
Folate 48.6 %
Iron 38.4 %
Magnesium 37.6 %
Manganese 89.9 %
Niacin 23.2 %
Pantothenic Acid 17.3 %
Phosphorus 39.5 %
Riboflavin 13.1 %
Selenium 9.5 %
Thiamin 27.7 %
Zinc 20.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh's Cuban Chickpea & Potato Soup

View the full Fresh's Cuban Chickpea & Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh's Cuban Chickpea & Potato Soup

255 calories of Potato, raw, (1 large (3" to 4-1/4" dia.))

191 calories of Chickpeas (garbanzo beans), (0.67 cup)

60 calories of Olive Oil, (0.50 tbsp)

40 calories of Imagine Organic Vegetable Broth, (1.33 cup)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

11 calories of Peppers, sweet, red, fresh, (0.33 medium (approx 2-3/4" long, 2-1/2" dia))

7 calories of Celery, raw, (0.67 stalk, large (11"-12" long))

3 calories of Garlic, (0.67 clove)

3 calories of Cumin seed, (0.33 tsp)

2 calories of Fennel seed, (0.33 tsp)

1 calories of Paprika, (0.17 tsp)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Thyme, ground, (0.08 tsp)

0 calories of Lemon Juice, (0.17 wedge yields)

0 calories of Salt, (0.33 tsp)


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