Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 418.5
Total Fat 7.8 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.2 g
Cholesterol 67.2 mg
Sodium 130.4 mg
Potassium 658.2 mg
Total Carbohydrate 57.0 g
Dietary Fiber 8.8 g
Sugars 11.6 g
Protein 28.9 g
Vitamin A 0.1 %
Vitamin B-12 8.5 %
Vitamin B-6 17.0 %
Vitamin C 13.0 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 7.5 %
Copper 8.5 %
Folate 9.5 %
Iron 10.4 %
Magnesium 34.9 %
Manganese 34.0 %
Niacin 22.1 %
Pantothenic Acid 8.5 %
Phosphorus 25.8 %
Riboflavin 20.0 %
Selenium 59.0 %
Thiamin 56.7 %
Zinc 20.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maple-Glazed Pork with Mashed Sweet Potatoes and Parsnips

TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maple-Glazed Pork with Mashed Sweet Potatoes and Parsnips

171 calories of Pork Tenderloin, (0.25 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))

165 calories of Sweet potatoes raw, (170 gram)

40 calories of Parsnips, (56.50 grams)

39 calories of Maple Syrup, (0.75 tbsp)

2 calories of Campbell's low sodium chicken broth, (0.13 cup)

2 calories of Pepper, black, (0.31 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.